Chocolate Sandesh is a “new-age” ‘Shondesh’ that took the Calcutta sweet shops by storm when it was discovered that freshly made ‘chhana’ (ricotta cheese) and chocolate, when combined, could do wonders even for an Indian mithai.
Shubho Bijoya and Happy Dussehra! The festive season is very much on. So here is an Indian dessert, the easiest to make, with just two main ingredients. Continue reading