Kerala Fish Curry ~ a Malabar coast recipe

Kerala Fish curry recipe

This tangy and spicy fish curry has a unique flavor from the various spices used especially Malabar tamarind

Hello blogosphere and my readers! I am back after what seems like ages (to me..) Therefore, let me bring you this fish recipe, that is extremely popular in the southern Indian state of Kerala but novel to my kitchen.  Continue reading

Chicken Curry Recipe (Canteen Style)

Indian Chicken Curry Recipe

This takes me back to my days in University!

Canteen is a restaurant or eating place provided by an organization like an educational institution (school, college, university), military camp etc. In India we refer to them as ‘canteen’, probably taking after the British who ruled the country for almost a century. In America, ‘canteens’ are better known as ‘cafeterias’. So what has it got to do with this recipe?

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