If you know Thai cuisine, you will know the Thai curries. And on the first day of Spring, here’s presenting you a colorful and nutritious dish with veggies galore and tofu. Continue reading
vegetables
Sambhar Recipe | How to make the best South Indian Sambar | Healthy Indian Lentil Soup
South Indian food like Dosa, Idli and Uttapam was a big hit with my family. I grew up in the eastern state of Bengal where there were (and still are) some excellent south indian food restaurants which we would frequent. My staple order was paper plain dosa, a long, crispy thin Indian crepe with an assortment of condiments like coconut chutney, tomato chutney and, of course, Sambar! Continue reading
Herb Couscous with Stir Fried Vegetables
I am back after a rather long recipe-posting hiatus and also after a rather refreshing long weekend vacation at North Tahoe and Reno. Therefore, after the 4th of July vacationing, partying and gorging, it is time to dedicate a post to a rather healthy dish, full of colorful vegetables that will brighten up your day and get you out of, what I call, ‘Post Vacation Syndrome’ or ‘PVS’. And, to top it all, it’s So healthy that you might feel you’ve lost weight right after eating it. Continue reading
Baked Fish and Vegetable Medley ~ an easy dinner plate
How many of you like fish? If you do, you will love this simple dinner recipe. If not, then just trust me and give it a try. You will not be disappointed. Continue reading
Quick and Healthy No-Sauce Pasta
I had posted a quick and easy pasta recipe (on my Instagram and Facebook page) which grabbed quite a few eyeballs and some friends asked me about it. “Why is this dish not up on your blog? It looks fantastic! We need easy and quick recipes like this.” And if I know myself, I am always willing to help others. So let’s jump right into the recipe of this super easy no-sauce pasta dish. Continue reading